China white bread Manufacturers Factory Suppliers
Our company is mainly engaged in the research and development and production of custard desserts, Bread Toast With Milk, ready packed desserts and equipment, e-commerce, logistics parks, etc. With concerted efforts and determination, the company has achieved rapid, healthy and stable development since its establishment, and has quickly risen to become a star enterprise in the white bread industry in the region and even in the country. The company focuses on providing customers with one-stop service of multi-process precision automatic integration, and its products are widely used in various industries. The items to assure years of trouble-free service has attracted a great deal customers. We will combine our advantages to achieve scientific and reasonable process flow and streamlined and optimized management process. Our expertise in the industry has enabled us to deliver outstanding results for our clients. Over the years, we have worked closely with customers to continuously optimize the system and improve product quality according to their needs, and tailored solutions for many customers.-
![Fluffy Pork Floss Bread]()
Fluffy Pork Floss BreadProduct Type:Prepared bread
Main Ingredients:Wheat flour, water, sugar, meat floss (≥15%), salad dressing (≥20%), eggs, vegetable oil, yeast, salt
Shelf Life:90 days... -
![Cake Made with Milk]()
Cake Made with MilkProduct Type:Heat-processed pastry
Main Ingredients:Wheat flour, sugar, eggs (≥48%), vegetable oil, milk powder (≥8%), water, food additives (e.g., sodium bicarbonate, potassium sorbate)... -
![Juicy Lemon Cake]()
Juicy Lemon CakeProduct Type:Baked pastry
Main Ingredients:Wheat flour, sugar, eggs, vegetable oil, lemon juice (≥8%), lemon zest, compound leavening agent, food flavor
Shelf Life:150 days... -
![Passion Fruit Ice Cream Cake]()
Passion Fruit Ice Cream CakeProduct Type:Baked pastry
Main Ingredients:Wheat flour, sugar, eggs, vegetable oil, passion fruit concentrate (≥10%), mango puree, compound leavening agent, citric acid
Shelf... -
![Bread with Meat Floss]()
Bread with Meat FlossProduct Type:Heat-processed pastry
Main Ingredients:Wheat flour, sugar, eggs, meat floss (≥22%), vegetable oil, maltose syrup, trehalose, glutinous rice flour, salt
Shelf Life:120... -
![Lemon Milk Cake]()
Lemon Milk CakeProduct Type:Baked pastry
Main Ingredients:Wheat flour, sugar, eggs, vegetable oil, milk powder (≥8%), yogurt cheese, lemon oil, dehydrated lemon granules, compound leavening agent... -
![French Toast Paine]()
French Toast PaineProduct Type:Baked bread
Main Ingredients:Wheat flour, water, sugar, butter, eggs, yeast, salt, sodium dehydroacetate
Shelf Life:90 days
Storage:Keep sealed at room... -
![Sweet Bread with Filling]()
Sweet Bread with FillingProduct Type:Baked bread (filled)
Main Ingredients:Wheat flour, water, sugar, filling (≥10%), butter, eggs, yeast, salt, compound enzyme preparation
Shelf Life:90 days... -
![Cantonese Pineapple Bun]()
Cantonese Pineapple BunProduct Type:Puff pastry bread
Main Ingredients:Wheat flour, water, sugar, lard (≥12%), butter, eggs, milk powder, yeast, salt, compound leavening agent
Net Weight:80 g... -
![Bread Toast with Milk]()
Bread Toast with MilkProduct Type:Baked bread
Main Ingredients:Wheat flour, water, sugar, fresh cream (≥6%), condensed milk (≥5%), milk powder (≥8%), butter, eggs, yeast, salt
Net Weight:400g (about 10...
Nathan Huynh
Christine Corbin
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